Monday meal plan

Yesterday we spent the morning at church and skating with some friends. I wish I had some pictures BUT I was too busy enjoying the moment with Dylan and the two monsters. I’m proud to say that Ada did AH.sum. (ß I apologize for the overzealous use incorrect grammar, I got excited.) Seriously, she did SO well and both Dylan and I were so proud. She started off shaky as expected but gained so much confidence as the minutes ticked by and, did I mention this earlier?, I was and am SO proud. I am looking forward to many more years of Sunday mornings and evenings, week days and nights (you get the picture) of enjoying this pastime together.

So without further ado…

Monday Meal Plan : 1.7-1.13

1.7 Monday

Breakfast: Granola w/almond milk

Dinner: Belize (Because to be honest, last week’s meal plans pretty much flew out the window due to friends, dinners, and life’s general happenings. Stay tuned for pictures and a review of our meal as I am determined to get back on track for Eat the World.)

*Extra*

Bananananananananannanana bread because those bananas aren’t getting any younger.

Make x2 sour dough loaves for dinner tomorrow.

1.8 Tuesday

Breakfast: Bagels w/cream cheese

Dinner: Corn chowder with sourdough

1.9 Wednesday  

Breakfast: Granola w/yogurt & honey

Dinner: French onion grilled cheese sandwiches & salads

*Extra*

Fresh apple cake with caramel glaze.

1.10 Thursday **

Breakfast: Cereal w/fruit & milk
Dinner: Mexican-ish crock pot chicken tacos. I saw this floating around pretty rampantly on Pinterest and have decided to finally try it out. Wish me luck and maybe it’ll be a “Pin Win” on the next Pinteresting post.

1.11 Friday **

Breakfast: Toast w/butter, bagels w/cream cheese & juice

Tea Time: Leftover cake and assam w/sugar & milk.

Dinner: Homemade pizzas, toppings which will include: pepperoni, green olives, goat cheese, tomatoes, basil, and copious amounts of cheeses. My mouth is watering thinking about it.

1.12 Saturday **

Breakfast: Easy raspberry strudel. It’s so nom nom nommy.

Lunch: American goulash. Dylan’s gone so we can eat whatever we want! XD

Tea Time: Peanut butter honey milkshakes & pretzels

Dinner: Apple braised chicken w/basmati. This looks so good and I want to make more of a dent in the freezer goodies.

*Extra*

Buttermilk cookies w/caramel frosting. Which I will taste test with a huge, steamy mug of coffee while the girls nap. Mom win.

1.13 Sunday **

Breakfast: Maple bacon and apple baked French toast w/juice. I may even bring this over to Terry & Sheila’s for a surprise breakfast since she probably won’t read this. 😉

Lunch, Tea & Dinner: @ Terry & Sheila’s for Sunday

Pinteresting

Have you heard of Pinterest? I might be a bit addicted. Not in the, “spend-millions-of-hours-pouring-over-crafts-recipes-expensive-things-I-cannot-afford-home-improvement-kind” (although that may be false) but rather in the “expand-my-horizons-and-keep-my-diligently-xbox-playing-studying-husband-company-kind.” Can you see the difference? No? Never mind then.

I’m addicted to trying new things lately. Maybe it’s my “next step” in the grief process or maybe it’s because I’m simply feeling antsy, ready for something new. I can’t be the only one that gets that wanderlust feeling? Unfortunately and fortunately, I don’t have the resources for such large adventures so I’m content to keep my changes small and continuous for the time being. Enter Pinterest! So many little and new changes that I can implement in my cooking/baking repertoire and on my kids and in my house! Okay, I totally lied about being that kind of pinterester.

Any way. I wanted to share with you a few of my recent successes and also failures from my adventures. I’ll try and get better at documenting said projects but until then, I’ll just “repin” from my arranged boards and  (<= insert lots of Pinterest jargon that no one really cares about). In fact, I’m digging this change and new adventures thing so much that “Pinteresting” is going to become a regular (by that I mean once a month–I do still have somewhat of a life) feature at Kimchi Sauerkraut.

THUS, here are my top 5 Pin Wins of late October/early November:

I used a vinegar/baking soda method to get the weird funk out of my bath towels and so far, so good.

Okay, so I’m combining the two cleaning pins as one since they’re about deep-cleaning appliances. And this one totally took the stench of standing water away from mine. If you want deets, leave a comment and I’ll fill you in.

And my top 5 Pin Fails:

ANNND, next up for me and the girlies’ breakfast tomorrow:

This concludes the Oct/early November Pinteresting round up…for the time being. I’m looking forward to sharing more of my “Pin Wins” and “Pin Fails” on upcoming installments of Pinteresting. Let me know if there’s something in particular that you found through Pinterest that you think I should try or would make my life easier (isn’t that the lie intrigue that it sells us?).